{"id":1191,"date":"2016-04-08T09:00:00","date_gmt":"2016-04-08T07:00:00","guid":{"rendered":"https:\/\/www.oliva-allegra.com\/3-2-1-kuhaj-ivan-pazanin-u-skoli-wallner-2\/"},"modified":"2016-04-08T09:00:00","modified_gmt":"2016-04-08T07:00:00","slug":"3-2-1-kuhaj-ivan-pazanin-u-skoli-wallner","status":"publish","type":"post","link":"https:\/\/oliva-allegra.com\/en\/arhiva\/3-2-1-kuhaj-ivan-pazanin-u-skoli-wallner\/","title":{"rendered":"3, 2, 1 &#8211; cook! Ivan Pa\u017eanin at the Wallner school"},"content":{"rendered":"<p style=\"text-align: justify\"><span style=\"font-size: 10pt;font-family: arial,helvetica,sans-serif\">This week our school was visited by <em><strong>Ivan Pa\u017eanin<\/strong><\/em>, an excellent chef, known from the <em><strong>TV show 3, 2, 1 &#8211; cook!<\/strong><\/em>, in the company of the head chef of the renowned Split restaurant <strong><a href=\"http:\/\/www.restorankadena.com\/\" rel=\"alternate\">Kadena<\/a>, Braco Sanjin<\/strong>.<\/span><\/p>\n<p> <img decoding=\"async\" style=\"display: block;margin-left: auto;margin-right: auto\" src=\"https:\/\/oliva-allegra.com\/wp-content\/uploads\/2016\/04\/20160405_113029_800x450.jpg\" alt=\"20160405 113029 800x450\"><\/p>\n<p style=\"text-align: justify\"><span style=\"font-size: 10pt;font-family: arial,helvetica,sans-serif\">Braco and Ivan enjoyed cooking with our students from 2.a and 3.a and the cookery teacher. On the menu were red mullet and scampi carpaccio, cream of asparagus soup, squid tartlets with purple cabbage cream, and asparagus salad with a poached egg.<\/span><\/p>\n<p style=\"text-align: justify\"><img decoding=\"async\" style=\"display: block;margin-left: auto;margin-right: auto\" src=\"https:\/\/oliva-allegra.com\/wp-content\/uploads\/2016\/04\/20160405_112811_800x450.jpg\" alt=\"20160405 112811 800x450\"><\/p>\n<p style=\"text-align: justify\"><span style=\"font-family: arial,helvetica,sans-serif;font-size: 10pt\">The students, of course, had many questions about the popular show, and Ivan Pa\u017eanin told the children that the show came as a kind of addition to his career, but that the profession comes first, which is what he advised them too. <\/span><\/p>\n<p><img decoding=\"async\" style=\"display: block;margin-left: auto;margin-right: auto\" src=\"https:\/\/oliva-allegra.com\/wp-content\/uploads\/2016\/04\/20160405_113055_800x450.jpg\" alt=\"20160405 113055 800x450\"><\/p>\n<p style=\"text-align: justify\"><span style=\"font-family: arial,helvetica,sans-serif;font-size: 10pt\">Ivan was thrilled with our kitchen and the conditions the students have at our school, so we invited him to be our guest again whenever he wishes, while Braco knows our school and students well, since for years our students have gladly gone to Kadena for their internship, and some have stayed on to work there. <\/span><\/p>\n<p style=\"text-align: justify\"><span style=\"font-family: arial,helvetica,sans-serif;font-size: 10pt\">Ivan and Braco, thank you for this wonderful experience and see you on another occasion!<\/span><\/p>\n<p style=\"text-align: justify\">\n","protected":false},"excerpt":{"rendered":"<p>This week our school was visited by Ivan Pa\u017eanin, an excellent chef, known from the TV show 3, 2, 1 &#8211; cook!, in the company of the head\u2026<\/p>\n","protected":false},"author":0,"featured_media":292,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[20,7],"tags":[],"class_list":["post-1191","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-archive-en","category-arhiva"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.0 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>3, 2, 1 - cook! 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