{"id":1284,"date":"2022-04-04T09:00:00","date_gmt":"2022-04-04T07:00:00","guid":{"rendered":"https:\/\/www.oliva-allegra.com\/masterclas-2022-2\/"},"modified":"2022-04-04T09:00:00","modified_gmt":"2022-04-04T07:00:00","slug":"masterclas-2022","status":"publish","type":"post","link":"https:\/\/oliva-allegra.com\/en\/novosti\/masterclas-2022\/","title":{"rendered":"Masterclass 2022"},"content":{"rendered":"<p>The gastronomic magic of top chefs Deni Srdo\u010d, Michael Gollenz and Marko \u0110ura\u0161evi\u0107 took place at the Wallner School on 25 and 26 March 2022, before 25 professional chefs from well-known Split restaurants.<\/p>\n<p>Our guests passed on the latest gastro news to the Masterclass participants and revealed their \u201clittle secrets of great chefs\u201d.<\/p>\n<p>Take a look&#8230;<\/p>\n<p><a title=\"Masterclass 2022\" href=\"https:\/\/youtu.be\/Qbx3blRYY2o\">https:\/\/youtu.be\/Qbx3blRYY2o<\/a> <\/p>\n","protected":false},"excerpt":{"rendered":"<p>The gastronomic magic of top chefs Deni Srdo\u010d, Michael Gollenz and Marko \u0110ura\u0161evi\u0107 took place at the Wallner School on 25 and 26 March 2022, before 25 professional\u2026<\/p>\n","protected":false},"author":0,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[4],"tags":[],"class_list":["post-1284","post","type-post","status-publish","format-standard","hentry","category-novosti"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.0 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Masterclass 2022 | Oliva Allegra hospitality school, Split<\/title>\n<meta name=\"description\" content=\"The gastronomic magic of top chefs Deni Srdo\u010d, Michael Gollenz and Marko \u0110ura\u0161evi\u0107 took place at the Wallner School on 25 and 26 March 2022, before 25\u2026\" \/>\n<meta name=\"robots\" content=\"index, follow, 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