On Thursday, 6 December 2018, our school hosted the Professional and Methodological Practicum for cooking teachers of the coastal region.
A workshop on the topic “Dalmatian Dishes in a Modern Way” was held by Hrvoje Zirojević.
We thank our guests, all the participants, our hard-working teachers Goran Batarelo, Zdravko Hrgović and Nikolina Nikolla, and our students.
